Marian Miner Cook
Athenaeum

A distinctive
feature of social and
cultural life at CMC

Staff Information

2017-18
2015 Athenaeum Staff
Front row, from left: Angela Fitch, Rosa Nunez, Priya Junnar, Lydia Aguiar; back row, from left: David Skinner, Juan Herrera, David Edwards, Byron Figueroa.
Priya Junnar
Priya Junnar

DIRECTOR

priya.junnar@cmc.edu
Athenaeum, Room 218
(909) 607-4180

 

 
David Edwards
David Edwards

Manager

david.edwards@cmc.edu
(909) 621-8245

 

 
Lydia Aguiar
Lydia Aguiar

Administrative Assistant

lydia.aguiar@cmc.edu
(909) 621-8244

 

 
David Skinner
David Skinner

Chef

david.skinner@cmc.edu
(909) 607-4029

 

 
Juan Herrera
Juan Herrera

Pastry Chef

juan.herrera@cmc.edu
(909) 621-8244
 
Jon Shields

Athenaeum Advisory Committee Chair
jon.shields@cmc.edu,
(909) 607-7070
Kravis 238

Hamsa Srikanth ’19Student Fellow
Bruno Youn ’19Student Fellow
Nicole Rickerd ’20, Student Manager

Athenaeum Advisory Committee

Faculty/Staff
Jon Shields (Chair)
Giorgi Areshidze​
David Edwards
Heather Ferguson
Priya Junnar
Marie-Denise Shelton​
​Jamel Velji
Peter Uvin

Students
Tallan Donine ‘21
Maya Love ‘20
Naseem Nazari ‘21
Nicole Rickerd ‘20
Dina Rosin ‘20
Hamsa Srikanth ‘19
Bruno Youn ‘19

Follow the Athenaeum

 

Unless otherwise noted, lunch begins at 11:45 a.m.; speaker presentations begin at 12:15 p.m.
Evening receptions begin at 5:30 p.m.; dinner is served at 6 p.m.; speaker presentations begin at 6:45 p.m.